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Boosts Metabolism: Enhances metabolic rate and aids in weight management.
Heart Health: Promotes cardiovascular health with high antioxidant content.
Oral Health: Supports healthy teeth and gums.
Cancer Prevention: Contains compounds that may help reduce cancer risk.
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Sencha has a bright green colour and a fresh, grassy aroma. The flavour is brisk and slightly sweet, with a savoury umami quality and a hint of seaweed. It has a clean, crisp finish with a refreshing and mildly astringent aftertaste.
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Water Temperature: 70-80°C (158-176°F)
Steeping Time: 1-2 minutes
Tea-to-Water Ratio: 1 teaspoon per 240 ml of water
Instructions: Use cooler water (70-80°C) and steep for 1-2 minutes to prevent bitterness. Adjust steeping time based on taste preference.
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Low approx 20 - 30mg per 240ml cup
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Boosted Metabolism, Improved Heart Health, Better Oral Health, Cancer Prevention, Enhanced Mental Alertness
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High Antioxidant Content, Rich in Polyphenols, Anti-inflammatory Effects, Digestive Health, Immune System Support, Metabolic Health, Cardiovascular Benefits, Detoxification