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• Immune Boost: Kumquat slices and lemon peel are rich in vitamin C, a powerful antioxidant that supports your immune system, helping you stay healthy and vibrant.
• Digestive Aid: Lemongrass and orange peel soothe the digestive system, reducing bloating and promoting smooth digestion.
• Detoxification: Dried carrots and diced winter melon help flush out toxins, supporting your liver and kidney health.
• Anti-Inflammatory: The blend of lemongrass and lemon peel offers anti-inflammatory properties, helping to reduce inflammation and promote overall wellness.
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Upon the first sip, Lemon Blossom Tea greets your palate with a vibrant burst of citrus. The tangy notes of kumquat and lemon peel are immediately refreshing, balanced by the subtle sweetness of orange peel. As you continue to sip, the gentle, grassy undertones of lemongrass emerge, adding a soothing, herbal complexity to the flavour profile.
Midway through the cup, the dried carrots introduce a mild earthiness, which harmonises beautifully with the crisp, clean taste of diced winter melon. This combination provides a rounded, satisfying mouthfeel that is both invigorating and calming.
The finish is light and refreshing, with a lingering hint of citrus zest and a delicate sweetness. The overall experience is one of bright, uplifting flavours that leave you feeling rejuvenated and refreshed. Lemon Blossom Tea is a delightful dance of citrus and subtle herbal notes, perfect for any time you need a pick-me-up or a moment of tranquility.
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Water Temperature: 88-93°C (190-200°F)
Steeping Time: Steep for 3-5 minutes.
Tea-to-Water Ratio: 1 teaspoon per 240 ml of water
Instructions: Use freshly boiled water and steep for 3-5 minutes.
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Immune Boost, Digestive Aid, Detoxification, Anti-Inflammatory,
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Rich in Antioxidants, Anti-Inflammatory Properties, Supports Digestion, Detoxification, Stress Reduction
